tag:blogger.com,1999:blog-56571987779733194262024-03-12T22:29:55.341-07:00Depression Era CookingThe way your Grandma cooked!Unknownnoreply@blogger.comBlogger35125tag:blogger.com,1999:blog-5657198777973319426.post-19587060412198091532012-08-09T11:42:00.003-07:002012-08-09T11:42:38.564-07:00Uncooked Salad Dressing<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg56bN3yHQ3OvJ6DYgp4qck4OC6oeBxoJgdrhFkoXdjgUbhAH3V2LAevP_rk7y6mAOG2mIYR3Zf17ud3xVrDFO-mb8bYVyWFN09YDgcO2A5O7RHn_eQOLto3UpG-c6AMwG7GIPAwEgWd94/s1600/salad-bar-color.gif" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="158" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg56bN3yHQ3OvJ6DYgp4qck4OC6oeBxoJgdrhFkoXdjgUbhAH3V2LAevP_rk7y6mAOG2mIYR3Zf17ud3xVrDFO-mb8bYVyWFN09YDgcO2A5O7RHn_eQOLto3UpG-c6AMwG7GIPAwEgWd94/s200/salad-bar-color.gif" width="200" /></a></div>
We were making this at home long before bottled salad dressing became available. I remember it being one of the first things we made in our Cooking project in 4-H!<br />
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1/2 cup vegetable oil<br />
1/3 cup tomato catsup<br />
Juice of 1 lemon<br />
1 teaspoon salt<br />
1 clove garlic, minced<br />
1/4 cup sugar<br />
1/4 cup vinegar<br />
1 small onion, grated<br />
1 teaspoon paprika<br />
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Put ingredients in jar and shake until well blended.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-61607899046499644112012-07-18T06:51:00.002-07:002012-07-18T06:56:42.443-07:00Pottery by donovan, LLC<div class="separator" style="clear: both; text-align: center;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvIxq_7-NMLZlJSlY9y9BT6kIpwM4mfaKs-xkyODFkbDRYF2xVhdnLSTBIvYW5k8ISRMMY1RYe50eZaDkNch-WMXa7mYY6yLgJzR7J9dw_aNr721pq8Y2mZHO_LU_nEYS30emUcvYXuYc/s1600/487345_402571309800834_1749812575_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvIxq_7-NMLZlJSlY9y9BT6kIpwM4mfaKs-xkyODFkbDRYF2xVhdnLSTBIvYW5k8ISRMMY1RYe50eZaDkNch-WMXa7mYY6yLgJzR7J9dw_aNr721pq8Y2mZHO_LU_nEYS30emUcvYXuYc/s200/487345_402571309800834_1749812575_n.jpg" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6DnXHdMwjr44o8RS4d6bO_c5s7WIqRNq2xIbN4EVjBKON1JjgLytRmOZNG5_B0SqPQbZ5aUJRC33GA42mYs4GfvgF2EoKHZmuduKua0Vf5Zi7YN413ptgSMshFFdlyb9X3bf8LD0M5ww/s1600/525837_391748670883098_241189313_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6DnXHdMwjr44o8RS4d6bO_c5s7WIqRNq2xIbN4EVjBKON1JjgLytRmOZNG5_B0SqPQbZ5aUJRC33GA42mYs4GfvgF2EoKHZmuduKua0Vf5Zi7YN413ptgSMshFFdlyb9X3bf8LD0M5ww/s200/525837_391748670883098_241189313_n.jpg" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhz8i_l8ZoN4a6DU6POuu09SUc731Fx6TyGsYlV9HNINxDY3Td4ZMqEBtsTFjjRNwR7xgv36PqvmEQZHEQm35taM4HNba2BkqSqjD-uR1vfp-ScAfNRG2uHvMHmTHGnpSqImoqX2s8iETg/s1600/165976_391748470883118_1986465580_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhz8i_l8ZoN4a6DU6POuu09SUc731Fx6TyGsYlV9HNINxDY3Td4ZMqEBtsTFjjRNwR7xgv36PqvmEQZHEQm35taM4HNba2BkqSqjD-uR1vfp-ScAfNRG2uHvMHmTHGnpSqImoqX2s8iETg/s200/165976_391748470883118_1986465580_n.jpg" width="200" /></a></div>
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Check out this beautiful handmade stoneware - made in the USA! Visit Donovan <a href="http://www.facebook.com/pages/Pottery-by-donovan-LLC/153374704720497?sk=wall" target="_blank">here</a> to view more and to place orders.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-83241047431736167252012-07-15T16:18:00.002-07:002012-07-15T16:18:57.754-07:00Pineapple Salad RecipeI remember my Aunt making this for family dinners. This recipe has the "old fashioned" cooked dressing.<br />
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1 can pineapple<br />
1 egg<br />
1 tablespoon cornstarch<br />
4 bananas<br />
1/2 cup sugar<br />
10 marshmallows<br />
Nut meats<br />
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Drain juice from pineapple and place on stove in saucepan. Make a thickening of the egg yolk, cornstarch and sugar and add to the juice. Cook until thick. Remove from stove and add the marshmallows. Beat the egg white and fold in. Pour this mixture over the sliced pineapple and bananas. Add a few nuts if desired.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-35773168376298200102012-07-15T16:10:00.003-07:002012-07-15T16:10:31.792-07:00Looking for farm fresh produce?<div>
<img src="http://www.localharvest.org/images/lh_logo_330x58.gif" />
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Check out the <a href="http://www.localharvest.org/farmers-markets/list.jsp" target="_blank">Local Harvest website</a> for local farmers' markets. Enter your zip code to search for those in your area.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-1414351802033582122012-07-07T11:43:00.001-07:002012-07-07T11:46:36.216-07:00Grandma's Never Fail Devil's Food Cake<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqWnGlDl_O1S2mDDbPh2ZWOpFTh-CNjMqMmJP-x5S4DpfHQ27Hc-2kxP-bti1p6R88DUl3Rmj7SFyhEVsRgCUZxOWW0m1Kn0LdTSWD9JYZUsH7Aa-WOXHm8jAyb0aeja4Qzu1HzfPuBXw/s1600/cookes+and+cakes.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqWnGlDl_O1S2mDDbPh2ZWOpFTh-CNjMqMmJP-x5S4DpfHQ27Hc-2kxP-bti1p6R88DUl3Rmj7SFyhEVsRgCUZxOWW0m1Kn0LdTSWD9JYZUsH7Aa-WOXHm8jAyb0aeja4Qzu1HzfPuBXw/s400/cookes+and+cakes.jpg" width="265" /></a></div>
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Mix and sift:<br />
1 cup sugar<br />
1 1/2 cups flour<br />
Pinch of salt<br />
2 tablespoons cocoa<br />
1 teaspoon soda<br />
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Mix:<br />
1/2 cup sour cream<br />
1/2 cup fat<br />
1 beaten egg<br />
1/2 cup hot water<br />
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Add sifted dry ingredients to liquid, beat well. Bake in moderate oven.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-3810248947574215592012-07-06T14:41:00.003-07:002012-07-06T14:41:27.440-07:00Homemade Fudge SauceJust a few simple ingredients to make this ice cream topping!<br />
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1 1/2 cups sugar<br />
1/2 cup cocoa<br />
1 cup cold water<br />
1 teaspoon vanilla<br />
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Mix sugar and cocoa. Add water and boil 15 minutes or until slightly thickened. Cool and add vanilla. Store in sealed jar in refrigerator.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-8997869735123959202012-07-01T09:40:00.003-07:002012-07-01T09:40:41.584-07:00"Excellent Cheap Cake" Recipe1/2 cup Spry or butter (Spry was an early version of Crisco)<br />
1/2 teaspoon salt<br />
1 teaspoon vanilla<br />
1 cup sugar<br />
2 eggs, unbeaten<br />
1 1/2 teaspoons baking powder<br />
2 cup sifted flour<br />
3/4 cup milk<br />
<br />
Combine Spry, salt and vanilla. Add sugar gradually and cream until light. Add eggs, one at a time. Add baking powder to flour, sift 3 times. Add dry ingredients to wet and mix well. Bake at 350 degrees for 8 to 10 minutes.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-65077890632274610522012-06-30T19:36:00.000-07:002012-06-30T19:44:07.266-07:00Update - Don't use castile soap and vinegar together!<div class="separator" style="clear: both; text-align: center;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjo0GqrZnCiSDeca21DhTqpTaIYYEfhfvOHc4iYPBNQ-_zt-IczrQByHk1f8FYCVz_mAWynjc8dH61o577nuFVbIBqVdrQCUHYaa2hn2fi1Ip0cEHbTggzbb-EimFJGNCE-fvoAH-b5OMw/s1600/cat_top_liqsoap.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="201" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjo0GqrZnCiSDeca21DhTqpTaIYYEfhfvOHc4iYPBNQ-_zt-IczrQByHk1f8FYCVz_mAWynjc8dH61o577nuFVbIBqVdrQCUHYaa2hn2fi1Ip0cEHbTggzbb-EimFJGNCE-fvoAH-b5OMw/s320/cat_top_liqsoap.jpg" width="320" /></a></div>
See <a href="http://lisa.drbronner.com/?p=292" target="_blank">this information</a> from Dr. Bonner's about mixing castile soap and vinegar and adapt any homemade cleaning recipes accordingly!Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-5433723609361246952012-06-13T08:57:00.004-07:002012-07-01T09:29:25.165-07:00Completely off topic but useful recipe...<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIf6BuSuijZ4oC6kQRf74t6Zt6uPDCt7OkCMGv_NotS9wfWv36GB0ifOLpkbIfCO5SDXBzxqoblIheQiIMVW9MKkNUQ4K1HI9E_r0HEOJwKSvJIlig6fRPGyKP6ALFcXnMWEfMj6f91Ew/s1600/aw3953.gif" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIf6BuSuijZ4oC6kQRf74t6Zt6uPDCt7OkCMGv_NotS9wfWv36GB0ifOLpkbIfCO5SDXBzxqoblIheQiIMVW9MKkNUQ4K1HI9E_r0HEOJwKSvJIlig6fRPGyKP6ALFcXnMWEfMj6f91Ew/s1600/aw3953.gif" /></a></div>
Homemade dishwasher detergent using castile soap. Note - I have removed this link after learning that mixing castile and vinegar actually cancels out the cleaning action of the soap (see above). I am in the process of searching for an alternative that does not contain vinegar.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-22341565528468729852012-04-27T12:05:00.005-07:002012-04-27T12:05:39.254-07:00Remember these?<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYYs1unbq5b2qPYKOARNiWaxoCpxYfkgAi_80kNDSVbn-neSqJEP64zSb_sEqo8X0AZfuZJdtEbglxCIJsLfmcBTql0K7jvd6_MgB5TgpsKmLLhJ1Dl134i1tXueVIpFYtzM7Z1k316cY/s1600/betty+crocker+points.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="204" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYYs1unbq5b2qPYKOARNiWaxoCpxYfkgAi_80kNDSVbn-neSqJEP64zSb_sEqo8X0AZfuZJdtEbglxCIJsLfmcBTql0K7jvd6_MgB5TgpsKmLLhJ1Dl134i1tXueVIpFYtzM7Z1k316cY/s320/betty+crocker+points.jpg" width="320" /></a></div>
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For years, Betty Crocker had points coupons on their products which could be redeemed for silverware and other cookware and cookbooks. I received this coupon in my bag of goodies purchased on Ebay and with a little research found <a href="http://community.seattletimes.nwsource.com/archive/?date=20060712&slug=nomorecrocker12" target="_blank">this information</a>.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-32505277737581849062012-04-27T11:53:00.000-07:002012-04-27T11:54:52.037-07:00Savory Beans and Meat Balls<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhE1gJjueQpejtkkNfiGGCJoBCw79WcsTNEoXrYC_xS8Bs0115AH9clBaZDKjvuosD7ou3ECBUmit7ngWBdFUqKvFQksztLIB8tSanJiw0Ui9_xo6i5d1Agjq7h019HI2U5sJtzPSEUV4A/s1600/pet+milk+recipe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="285" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhE1gJjueQpejtkkNfiGGCJoBCw79WcsTNEoXrYC_xS8Bs0115AH9clBaZDKjvuosD7ou3ECBUmit7ngWBdFUqKvFQksztLIB8tSanJiw0Ui9_xo6i5d1Agjq7h019HI2U5sJtzPSEUV4A/s320/pet+milk+recipe.jpg" width="320" /></a></div>
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I received in the mail a recent Ebay purchase of a couple of old cookbooks and some recipe clippings. Included was this one from a Pet Milk label. The collection appears to be more of the 60's era, but one looked to be a pretty frugal dish.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-67408275740206384152012-04-22T11:11:00.000-07:002012-04-22T11:11:27.709-07:00Just "Cookies"<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKQ7qLAVSb_JLeiigc7dtCtbT2e1bWYmSXkMivuNfepz5l1EYvrOTR7mDgGc_rRuS5l2pHM4q2OICi4h88WSslzU2nzCo4huC_zmBzQidgey-_1-MpNDyjJO7gEmaq7Am8YzTFDkCqoQk/s1600/Spry.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKQ7qLAVSb_JLeiigc7dtCtbT2e1bWYmSXkMivuNfepz5l1EYvrOTR7mDgGc_rRuS5l2pHM4q2OICi4h88WSslzU2nzCo4huC_zmBzQidgey-_1-MpNDyjJO7gEmaq7Am8YzTFDkCqoQk/s320/Spry.JPG" width="283" /></a></div>
I ran across this recipe in an old community cookbook - the name is simply "Cookies". The recipe calls for "Spry" which this ad indicates was a brand of vegetable shortening - I assume something similar to Crisco.<br />
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<b>Cookies</b><br />
<b><br /></b><br />
1/2 cup Spry<br />
1 teaspoon vanilla<br />
1 cup sugar<br />
2 tablespoons milk<br />
1 teaspoon baking powder<br />
1/2 teaspoon salt<br />
1/2 teaspoon nutmeg<br />
2 eggs, well beaten<br />
2 cups sifted flour<br />
1/2 teaspoon baking soda<br />
<br />
Combine Spry, salt, vanilla and nutmeg and blend. Add sugar gradually and cream well. Add beaten eggs and milk, mix well. Sift four with baking powder and soda. Add to creamed mixture, blending well. Drop from teaspoon on greased baking sheet. Let stand a few minutes, then flatten by stamping with a glass covered with a damp cloth. Sprinkle with sugar. Bake in moderately hot oven (375 degrees F) 8 to 12 minutes. Makes 3 1/2 dozen cookies.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-30139609793037944542012-03-12T09:02:00.000-07:002012-03-12T09:02:45.761-07:00Quick One Egg Cake1 1/2 cups flour<br />
1/4 teaspoon salt<br />
2 teaspoons baking powder<br />
2/3 cup sugar<br />
1/4 cup melted lard<br />
1 egg<br />
1/2 cup milk<br />
1/2 teaspoon vanilla<br />
<br />
Sift dry ingredients. Add cooled shortening. Add eggs beaten with milk and vanilla. Beat well by hand 1 minute. Bake at 350 degrees 25 to 30 minuUnknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-51905547787218398052012-03-12T08:53:00.000-07:002012-03-12T08:53:57.846-07:00Another household use for vinegar...For a great shower cleaner - mix equal parts of white vinegar and Dawn dish soap in a spray bottle. Spray on, let set a few minutes and rinse off.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-20077816401173047142012-02-29T08:16:00.000-08:002012-02-29T08:16:20.133-08:00ApronsIn Grandma's day, you didn't enter the kitchen without donning your apron. Over the years we seem to have gotten away from this tradition. After numerous attempts to remove kitchen stains from clothing, I realized that maybe it was time to use some of my fabric stash and create an apron. This is the pattern that I'm going to be using.<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEit0vpa-wejShetUoKKeIb-ISoXm_0x7x47XcUqTgp1ju4MJ4ss6_IWlScYRD34jxdtotitD8Yb4A6IbYhqdaPL3PCIMtWF8XP7kVmiczEFnuNcM8cJrhrn3_gQ_jMgA8kMT_jgwEa3j8U/s1600/Church-Ladies-Apron.jpg" imageanchor="1" style="margin-left:1em; margin-right:1em"><img border="0" height="320" width="197" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEit0vpa-wejShetUoKKeIb-ISoXm_0x7x47XcUqTgp1ju4MJ4ss6_IWlScYRD34jxdtotitD8Yb4A6IbYhqdaPL3PCIMtWF8XP7kVmiczEFnuNcM8cJrhrn3_gQ_jMgA8kMT_jgwEa3j8U/s320/Church-Ladies-Apron.jpg" /></a></div>Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-74339606747948811842012-02-15T16:25:00.000-08:002012-02-15T16:25:56.223-08:00Clara on YoutubeSome wonderful videos on <a href="http://www.youtube.com/watch?v=DuMkW35BwK8">Youtube</a> of this lady demonstrating her depression era recipes!Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-31385435515027942262012-02-15T16:15:00.001-08:002012-02-15T16:15:51.660-08:00I'm Back!Okay - so I got a little busy - and I completely forgot about this blog. Ran across it today while starting a new blog for family photos and thought I should rejuvenate it.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-14997183400683020892010-06-05T11:07:00.000-07:002010-06-05T11:07:37.296-07:00Homemade Tartar Sauce2 finely diced pickles (sweet or dill is your own preference)<br />
1 teaspoon pickle juice<br />
4 tablespoons mayonnaise or salad dressing<br />
2 tablespoons finely diced onion<br />
Salt and pepper to taste<br />
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Mix well and store in airtight container in refrigerator.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-89386881070286310632010-06-05T10:54:00.000-07:002010-06-05T10:54:03.561-07:00Pigs In Blankets1 pound ground beef<br />
1/2 cup grated cheese<br />
Juice of 1 lemon<br />
1 tablespoon pimiento<br />
1 teaspoon salt<br />
1 cup fine bread crumbs<br />
1 egg<br />
1/2 cup milk<br />
<br />
Mix and shape in rolls the size of 1/2 of a banana. Put 1/2 slice of bacon around each. Place in baking pan and put in a little water. Bake 45 minutes at 350 degrees.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-83571344293371257082010-06-05T10:47:00.003-07:002010-06-05T10:49:31.989-07:00Household Uses for Vinegar - # 7As a tenderizer for tough meat or game, make a marinade in the proportion of half a cup of your favorite vinegar to a cup of heated liquid, such as bouillon; or for steak, you may prefer to a mix of vinegar and oil, rubbed in well and allowed to stand for two hours.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-17257725762084163782010-06-05T10:47:00.001-07:002010-06-05T10:47:00.181-07:00<b></b><a target="_top" href="http://swagbucks.com/refer/Newtondak"><img alt="Search & Win" title="Search & Win" border="0" src="http://prodegebanners.sitegrip.com/images/swagbucks-173x63Alt5.jpg"></a>Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-88268837605906014252010-06-04T10:44:00.000-07:002010-06-04T10:44:27.528-07:00DEPRESSION DINNER3 lb. lean ground beef<br />
4 lg. carrots, grated<br />
1 lg. onion, grated<br />
2 med. potatoes, grated<br />
2 eggs<br />
1 tsp. minced garlic<br />
1 tbsp. salt<br />
14 slices bacon<br />
<br />
Mix beef, carrots, onion, potatoes, eggs, garlic, salt and pepper. Divide and form into 14 patties. Wrap and slice of bacon around edge of each: secure with toothpicks. Broil or grill both sides to desired doneness. Remove picks. Garnish with parsley. Makes 14 servings.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-89998623522776628762010-06-04T10:30:00.000-07:002010-06-04T10:30:33.709-07:00Household Uses for Vinegar - # 6A teaspoon of white distilled vinegar for each quart bowl of drinking water helps keep your pet free of fleas and ticks. The ratio of one teaspoon to one quart is for a forty-pound animal.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-52004773803329271412010-05-21T12:32:00.000-07:002010-05-21T12:32:22.181-07:00Tuna CasseroleMake a white sauce of 2 tablespoons butter, 2 tablespoons flour and 2 cups milk. To this sauce, add 1 can mushroom soup, 1 can tuna, and salt and pepper to taste. Combine the above mixture with 1/2 package noodles, cooked until tender. Bake in a buttered baking dish at 350 degrees for 30 minutes.Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-5657198777973319426.post-44853094848296850032010-05-21T12:06:00.000-07:002010-05-21T12:06:11.736-07:00Homemade French Dressing1 1/2 cups ketchup<br />
1 cup sugar<br />
1/2 cup salad oil<br />
1 teaspoon paprika<br />
1 teaspoon salt<br />
Dash of black pepper<br />
1/2 cup vinegar<br />
1/4 cup grated onion<br />
<br />
Combine all ingredients in pint jar and cover with screw-on lid. Shake to mix.Unknownnoreply@blogger.com0